Colorful colonial houses in blue, yellow, red and green along a cobbled street in Pelourinho under a bright blue sky

5 Days in Salvador

Brazil's first capital, where drums, dendê oil and the orixás still set the calendar. Five days in Salvador, planned honestly.

5 days, 28 stops

Photo: Paul R. Burley, CC BY-SA 4.0

Salvador is where Brazil started, and it's also where much of what the world calls Brazilian was put together under the worst possible conditions. The Portuguese founded the city in 1549 under Tomé de Sousa, the first governor-general, and it stayed the colony's capital until 1763. It was a major port of the slave trade: Brazil took in more than five million enslaved Africans, more than any other country, and was the last in the Americas to abolish slavery, in 1888. The historic center, Pelourinho, is named after the whipping post where enslaved people were punished in public. The same hill was listed by UNESCO in 1985.

That history isn't a footnote here, it's the living city. In the 2022 census about 34% of residents counted themselves Black and 49% mixed-race, and you can taste, hear and see the African inheritance in a day: acarajé fried in palm oil on a street corner, women in white lace selling it, capoeira in a square, drums in an old stone lane, Candomblé's deities carved on a museum wall. Salvador isn't a polished city. The old town is steep and a bit scruffy, the heat is real, and you need to look after your phone. In return you get one of the most distinctive places in Latin America, with city beaches and a very good coast an hour away.

Five days fits it well: four days in the city and one on the coast at Praia do Forte. Day one is Pelourinho and the Upper City, day two the Lower City and the Bonfim church, day three Rio Vermelho and Barra, day four the beaches of Itapuã and Stella Maris, day five the coast. Start on a Tuesday if you can: the Afro-Brazilian museum is a weekday museum, and Tuesday is also the night of Olodum's weekly Benção in Pelourinho in the January and February season. Salvador is also the easiest way into the Northeast of Brazil.

Day 1Centro Histórico, Terreiro de Jesus, Pelourinho

Day 1: Pelourinho and the Upper City

Everything today sits on one hilltop and you can walk it, but it's steep, cobbled and hot by noon, so start early. MAFRO is a weekday museum, one of the reasons to start the week on a Tuesday. The Igreja de São Francisco, the church older guides put first, has been closed since February 2025, so the day is built around what is actually open.

Morning
  1. See1-1.5 hoursSquare free, cathedral entry small

    Terreiro de Jesus and the Cathedral

    Inside the Cathedral Basilica of Salvador: a white nave with rows of pews and gilded altarpieces at the far end
    Photo: Paul R. Burley, CC BY-SA 4.0

    Start on Terreiro de Jesus, the sloping square at the heart of the old center. The Catedral Basílica began as the church of the Jesuit college: the first stone was laid in 1657 and it was consecrated in 1672. The front is Mannerist, the stone came from Portugal, and the inside has thirteen altars and a gilded main altar. It only became the city's cathedral after the old Sé church was demolished in 1933, one of the losses that pushed Brazil to start protecting its historic buildings.

    The square is the lobby of Pelourinho: capoeiristas, souvenir stalls and baianas, women in white lace and headwraps selling food from trays (more on them this afternoon). Go in early before the tour groups arrive, step into the cathedral for ten minutes, and treat anything placed in your hand or tied on your wrist by a stranger as something you'll be asked to pay for.

  2. See1-1.5 hoursAbout 2 EUR (10 BRL), check at the door

    Museu Afro-Brasileiro

    A gallery room of the Afro-Brazilian Museum with metal objects on white walls and a wrought-iron railing
    Photo: Sailko, CC BY-SA 4.0

    Next door, in the old medical school of Bahia, is the Museu Afro-Brasileiro (MAFRO), run by the federal university since 1982. It's the best first hour in Salvador because it tells you what you're about to see. African objects tied to work, art and religion sit next to Bahian Candomblé pieces, and the headline is a set of 27 carved cedar panels by the artist Carybé, one for each orixá, the deities of Candomblé. Each deity gets its own panel.

    Don't expect a slick modern museum. It's a university museum, and the displays reward reading and a guide more than a quick scroll. Come back to what you learn here when you pass a woman selling acarajé, hear Olodum or see people in white at the Bonfim church: they're all the same story.

    Official website
  3. See1-1.5 hours

    Largo do Pelourinho

    Colorful colonial houses on a cobbled square in Pelourinho, with blue and yellow facades
    Photo: Paul R. Burley, CC BY-SA 4.0

    Walk five minutes downhill to the Largo do Pelourinho. The district takes its name from the whipping post that stood in the central plaza, where enslaved Africans were publicly punished. Salvador was a port for that trade for centuries, and the pastel mansions around you were built on sugar and the people forced to work it. By the twentieth century they had decayed into tenements.

    From the early 1990s the state restored more than 800 buildings. That made the area safe enough for visitors and colorful enough for postcards, and it also pushed out many working-class, mostly Black residents. It's still an argument in Bahia, and it's the honest background to every souvenir shop on the square. Look at the facades, then step into the Fundação Casa de Jorge Amado, a small museum about the Bahian novelist whose books (Gabriela, Dona Flor and Her Two Husbands) are the quickest way into local life.

Afternoon
  1. Taste1 hourA few EUR for a snack

    Abará, cocada and the baianas

    Lunch is on a tray. The baiana de acarajé is both a person and a profession: a woman in white lace, headwrap and beads who sells Afro-Bahian food from a stall, tied to Candomblé and to the orixás. Brazil's heritage institute (IPHAN) listed the craft as intangible heritage in 2005. Historically, selling this food was one way enslaved women earned money to buy their own freedom and other people's.

    Try abará on the square, the steamed cousin of acarajé: the same black-eyed pea paste, wrapped in a banana leaf and cooked in a water bath, usually served with shrimp, vatapá or caruru. Finish with a bar of cocada, a coconut sweet, white or the burnt, brown version. If you want the story behind the trays, the small Memorial das Baianas de Acarajé nearby has it.

  2. See30-45 minutes

    Igreja do Rosário dos Pretos

    The blue-fronted Church of Our Lady of the Rosary of the Black Men with its twin towers, at the top of a cobbled street lined with yellow houses
    Photo: MTur Destinos, Public domain

    Climb the slope above the Largo to a church that was built by the people the city enslaved. The Irmandade de Nossa Senhora do Rosário dos Pretos, a brotherhood of enslaved and free Black people, was founded in 1685. It began building in 1704 and took close to a century, with members giving their free time. The twin towers topped with tiled spires date from the 1780s, and the blue-and-white tiles inside show Our Lady of the Rosary.

    It's smaller than the cathedral and far more moving. There's an old burial ground for enslaved people behind the church, and the church is known for its lively Tuesday 6pm Mass with music and dance. Go in respectfully, as a place where people actually pray, and skip the flash.

  3. See20 minutes

    Igreja de São Francisco, closed

    The twin-towered Church and Convent of São Francisco behind a stone cross on its square in Pelourinho
    Photo: Thaismay, CC BY-SA 4.0

    This is the stop you'll read about everywhere and can't do. The Igreja e Convento de São Francisco, a Baroque church and convent and one of the headline sights of the historic center, has been closed since February 2025, when part of the ceiling collapsed, killing a tourist and injuring five other people. The restoration of the first stage is estimated at around 61 million BRL, and the vicar has talked of a reopening around 2029, if the money comes.

    Walk to the churchyard anyway to see the exterior, and remember that older posts and some listings still show it as open. One travel guide says the Third Order church next door is closed too, and no official source confirms it, so ask locally. Use the time for a coffee on the Terreiro de Jesus.

Evening
  1. Experience2-3 hours

    Mass or drums in Pelourinho

    All year, the Tuesday 6pm Mass at Rosário dos Pretos is the evening to book. Pelourinho is also the home of Olodum, the Afro-Brazilian group known for its drumming, and in the January and February season it holds a weekly Benção do Olodum on Tuesdays at the Praça das Artes (gates around 7pm, band at 8pm, tickets online; last season ran from 6 January to 3 February). Outside that season there's no fixed show, so ask what's on. Capoeira is on day four.

    Stay on the lit squares and have a car booked to the door. Phone thefts and robberies of tourists have happened on Pelourinho's side streets, including a 2023 case where visitors were hurt trying to get a phone back. Go and enjoy it, just don't wander at midnight.

    Official website
Day 2Itapagipe, Comércio, Cidade Baixa

Day 2: Bonfim, the Lower City and Solar do Unhão

Take a ride-hailing car between stops today, as the lower city and the roads up to the hill aren't for wandering on foot. Wednesday suits the day, as Muncab and the modern art museum are open Tuesday to Sunday. The clock matters: Bonfim by 8:30am, ice cream at Ribeira, lunch at the Mercado Modelo by 12:30, Muncab by 3pm (last entry 4:30pm), then a car to Solar do Unhão by 4:45pm for the sunset.

Morning
  1. See1-1.5 hoursFree, ribbons for a small price

    Basílica do Senhor do Bonfim

    The white facade of the Senhor do Bonfim church, with its railings covered in colored ribbons
    Photo: Isacarvalhofotografia, CC BY-SA 4.0

    The Igreja do Senhor do Bonfim stands on the Sagrada Colina, the "sacred hill", of the Itapagipe peninsula. Work began in 1745 or 1746, the interior was done by 1754 and the towers by 1772, and the rococo front is the one on every postcard. It's Salvador's great pilgrimage church and also its clearest example of mixed religion: many followers of Candomblé identify Senhor do Bonfim with Oxalá, the orixá of peace and creation, and dress in white to honor him.

    Buy a ribbon (fita) at the church. The custom dates from 1809, began as a way to raise money for the devotion, and works like this: tie it to the railing, make wishes, and the wish is said to come true when the ribbon wears away on its own. Inside, a second-floor room holds the ex-votos, wax, wood, silver and gold models of healed body parts, left in thanks. Every January the Lavagem do Bonfim brings thousands in white to wash the steps, on Thursday 14 January in 2027, starting at the Conceição da Praia church 8 km away. It began in 1773, when the church's enslaved workers were made to clean the church; the archdiocese later moved the washing outside, to the steps and forecourt.

  2. Taste30-45 minutes

    Sorveteria da Ribeira

    Ride to Ribeira, the old fishermen's quarter at the foot of the peninsula, for the city's most famous ice cream. The Sorveteria da Ribeira opened in 1931, the story goes when an Italian pizzeria owner began handing his customers tropical-fruit ice cream. It has roughly 60 flavors, and the most-ordered is tapioca, made with tapioca flour in a creamy gelato. In 2024 it was one of two Brazilian ice creams on TasteAtlas's list of the world's 100 most iconic.

    Skip chocolate and vanilla and go local: cajá, umbu, graviola or tapioca. It's quieter on a weekday morning than on a Sunday, when the line spills onto the street.

Afternoon
  1. See1.5-2 hoursFree to enter

    Mercado Modelo

    Inside the Mercado Modelo: shoppers walking between stalls of masks, paintings and souvenirs under a stone arch
    Photo: Paul R. Burley, CC BY-SA 4.0

    The Mercado Modelo sits on the waterfront in a former customs house built in 1860-61. After a bad fire in 1969 the market moved in here in 1971. Today about 260 shops sell Bahian crafts, lace, wood carvings, Candomblé beads, cachaça and cheap T-shirts, and it has two well-known Bahian restaurants, Camafeu de Oxóssi and Maria de São Pedro, the second open for about eighty years.

    It's touristy, and prices start high. Haggle, compare two stalls, and don't buy the first berimbau you hear. Have lunch in one of the two restaurants: a moqueca for two is the right order. Capoeira rodas often happen in the square outside. The huge Feira de São Joaquim, the working market up the bay road, is real Bahia but not an easy first visit: go by car or with a guide, never by bus, or skip it.

  2. See20-30 minutesAbout 0.20 EUR (1 BRL)

    Elevador Lacerda

    The Lacerda Elevator tower above the bay, with fishing boats moored in the water below
    Photo: SouDiana, CC BY-SA 4.0

    Cross the square to the Elevador Lacerda, the city's symbol and its main link between the lower city and the old center on the hill. The first tower opened in 1873 at 63 meters, then the tallest elevator in the world. It ran on hydraulics until 1906, and the current Art Deco tower, 72 meters tall, dates from 1930. It closed in April 2024 for ten months and reopened on 25 February 2025, air-conditioned and restored. The fare rose from 15 centavos to 1 real, and holders of the Salvador Card ride free. Ride up for the view of the bay, the Mercado Modelo and the fort in the water. Always use the elevator, never the steep road beside it on foot.

  3. See1.5 hoursAbout 3.50 EUR (20 BRL), half price for students

    Muncab

    A few minutes' walk from the elevator's top station is Muncab, the Museu Nacional da Cultura Afro-Brasileira, which opened in 2009, closed in 2020 and reopened in 2023 with the exhibition Um Defeito de Cor. It's the newer, more contemporary counterpart to MAFRO: where that one explains religion and roots, Muncab shows Black Brazilian art and the diaspora across the Atlantic. The program changes, so look at what's on first. If you only have time for one museum, make it MAFRO.

    Official website
Evening
  1. Experience1.5 hours

    Solar do Unhão and the MAM

    The bay from the Solar do Unhão: a white colonial building on the waterfront and hillside houses across the calm water
    Photo: Paul R. Burley, CC BY-SA 4.0

    Finish at the Solar do Unhão, an 18th-century estate on the bay that houses the Museu de Arte Moderna da Bahia. The museum was created in 1959, opened in 1960 inside a theater foyer and moved to the Solar in 1963, in a restoration designed by the architect Lina Bo Bardi. Its sculpture garden opened in 1998. For visitors, though, the point is the terrace: it faces west over the Bay of All Saints, and local guides call it the best sunset spot in the city.

    In the southern winter the sun sets around 5:15pm, and from December to February around 6:05pm. Gallery hours are listed anywhere from 1pm-5pm to 1pm-6pm, so see the rooms first and take the sunset from the courtyards and café, which listings keep open longer. Leave by ride-hailing car afterward, not on foot along the avenue.

Day 3Rio Vermelho, Barra

Day 3: Rio Vermelho and Barra

Two neighborhoods five kilometers apart, so use a car between them. Thursday works for all of it. Plan the Museu Náutico for the afternoon and sunset at Porto da Barra, then return to Rio Vermelho for the best street food of the trip.

Morning
  1. See1 hourAbout 3.50 EUR (20 BRL)

    Casa do Rio Vermelho

    Entrance gate and blue-and-white tiled wall of house number 33 in Rio Vermelho
    Photo: Paul R. Burley, CC BY-SA 4.0

    Rio Vermelho is the bohemian neighborhood of Salvador, a former fishing village with bars, artists and the best acarajé stands. Its house museum is the Casa do Rio Vermelho, the former home of the novelist Jorge Amado and his wife, the writer Zélia Gattai, now open to visitors. Amado was one of Brazil's best-known writers, and his books about Bahia's streets, food and Candomblé are the soundtrack of this trip.

    It's a short visit, best for readers of Amado, and one report mentions free entry on Wednesdays.

  2. See45 minutes

    Largo de Santana and the Casa de Iemanjá

    Devotees in white on the Rio Vermelho shore during the Iemanjá festival, with a decorated offering carried through the crowd
    Photo: Caiquefialhoo, CC BY-SA 4.0

    The Largo de Santana is Rio Vermelho's main square, with a recycled-material dog sculpture by Bel Borba. A few minutes away, by the sea, is the Casa de Iemanjá, the base of the festival that gives the neighborhood its calendar. On 2 February the fishermen's colony takes a boat of gifts out to sea for Iemanjá, the queen of the sea in Candomblé. In 2026 the gift reached the beach at about 5am with fireworks and went out to sea at 4pm, with thousands of devotees and tourists.

Afternoon
  1. Taste1-1.5 hoursAbout 10-20 EUR

    Moqueca at the Mercado do Rio Vermelho

    Lunch means fish, and the Mercado do Rio Vermelho (locals say Ceasinha), a few minutes from Largo de Santana, has a food hall with stalls serving seafood. Order a moqueca baiana: fish or shrimp stewed with tomato, onion, peppers and cilantro in dendê, the orange palm oil that gives Bahian food its color and taste, usually with coconut milk, in a clay pot. It's different from the Espírito Santo version, which uses olive oil instead.

    Share one pot between two with rice and pirão, a fish-broth porridge made with cassava flour. The market is a lunch place, not a dinner place.

  2. See1.5-2 hoursAbout 3.50 EUR (20 BRL), 10 BRL for residents and students

    Forte de Santo Antônio and the Farol da Barra

    The black-and-white Farol da Barra lighthouse beside the white fort buildings, under a blue sky
    Photo: Paul R. Burley, CC BY-SA 4.0

    The Farol da Barra marks the point where the bay meets the Atlantic, and the fort around it is one of the oldest military buildings in the country. A first earth-and-wood fort stood here in the 1580s, and the present stone fort was built between 1696 and 1702. The lighthouse was added in 1698, and the Brazilian Navy calls it the oldest lighthouse in the Americas. Since 1998 the fort has housed the Museu Náutico da Bahia, with nautical charts, replica boats and finds from underwater archaeology.

    The museum is the reason to pay, and the terraces around the lighthouse are the reason to stay. In whale season (it opened in July this year) the museum runs humpback watching from the lighthouse. Check its site first, as visits are sometimes suspended.

    Official website
Evening
  1. Experience1.5 hours

    Porto da Barra at sunset

    Porto da Barra beach at dusk: bathers and blue umbrellas on the sand, with the white Forte de Santa Maria against an orange-lit sky
    Photo: Fora do Eixo, CC BY-SA 2.0

    Ten minutes along the seafront by day is the Porto da Barra, the beach where the story of the city begins: it's the site of Bahia's first European settlement, Vila Velha, and the Forte de Santa Maria at its southern end now holds the Espaço Pierre Verger da Fotografia, with free entry. It faces west, one of the few beaches in Brazil that do, and the crowd gathers for the sunset.

    Come straight from the fort at about 4:30pm, swim, then stay for the sunset, from around 5:15pm in June to 6:05pm in the summer months. It's crowded at weekends. Check the INEMA weekly water-quality bulletin before swimming, and leave soon after dark, as the UK government advises against city beaches at night.

  2. Taste1.5-2 hoursAbout 2-3 EUR per acarajé

    Acarajé and drinks in Rio Vermelho

    Ride back to the Largo de Santana for the city's best-known acarajé. The stand of Dinha do Acarajé (Lindinalva de Assis, 1951-2008) has been here since her grandmother opened a kiosk around 1944, and the square is still called the Largo da Dinha. Jorge Amado was a customer, and her daughters kept the kiosk going after her death. Cira and Regina, other well-known stands, are nearby.

    Order your acarajé split and filled with vatapá, caruru, shrimp, vinagrete and pepper, and say sem pimenta for mild. Then walk to the bars around the Largo da Mariquita, the center of Rio Vermelho's nights, and book your ride home rather than hailing one.

Day 4Itapuã, Stella Maris

Day 4: Itapuã, Abaeté and Stella Maris

This is the city's beach day, 20 to 25 km from Pelourinho. Go by ride-hailing car, not by bus: robberies on buses are a known problem here. Friday suits it, and the evening capoeira demonstration in Pelourinho is listed for Tuesday to Saturday.

Morning
  1. See1 hour

    Lagoa do Abaeté

    Lagoa do Abaeté: a calm lagoon with white sand dunes, palm trees and forest along the shore
    Photo: Ju Patroc, CC BY-SA 4.0

    The Lagoa do Abaeté is a freshwater lake with dark water ringed by white dunes, inside a metropolitan park created in 1993. Springs in the dunes feed it, and washerwomen have worked its banks for generations. Candomblé followers regard it as sacred, and local legends tell of a siren that lures swimmers. The singer-songwriter Dorival Caymmi dedicated a song to it.

    The contrast of black water and white sand is the picture, and it works best in the morning light. Keep to the park's main area and the paths with other people, and don't walk the dunes alone.

  2. See1 hour

    Itapuã and its lighthouse

    The red-and-white Itapuã lighthouse with a stone arch at its base, above dark rocks and sand
    Photo: MTur Destinos, Public domain

    Itapuã was a whaling station in the 17th century, and a chapel of Nossa Senhora da Conceição was built here around 1625. Today it's famous for songs: Vinicius de Moraes and Dorival Caymmi lived here, Vinicius's 1971 song Tarde em Itapuã celebrates it, and Jorge Amado set Dona Flor and Her Two Husbands in the neighborhood. The lighthouse beach, Praia do Farol de Itapuã, is a good place to look at fishermen and the beach. Be careful with phones, and don't walk the beach and the back streets at night: robbery rates in Itapuã are high.

Afternoon
  1. Taste1 hourAbout 2-3 EUR per acarajé

    Acarajé at Largo de Itapuã

    Acarajé balls frying in a wide pan of dendê oil, in a photo labeled Acarajé da Cira
    Photo: MTur Destinos, Public domain

    Lunch is at the Largo de Itapuã, where the Acarajé da Cira stand is one of the city's best-known (since May 2026 it's run separately from the Rio Vermelho one by a family member). Filling and pepper vary from stand to stand.

    Wash it down with a fresh coconut or a cajá juice.

  2. Experience2-3 hours

    Stella Maris beach

    A wide sandy beach in daylight with orange umbrellas, small waves and coconut palms in the distance, on the Flamengo and Aleluia stretch next to Stella Maris
    Photo: PousadaemSalvador, CC0

    Stella Maris and the neighboring Flamengo beach are the city's easiest beach day. Both are described as among the safest in daylight and are good for surfing. The sea here is the open Atlantic, with waves and currents, so swim where lifeguards and other swimmers are and read the flags.

    Come with little: a towel, sunscreen, a card and some cash, and leave before dark.

Evening
  1. Experience1 hour

    Capoeira in Pelourinho

    A capoeira roda at dusk on the cobblestones of the historic center, players in white around two capoeiristas, berimbaus raised
    Photo: Turismo Bahia, CC BY-SA 2.0

    End the day with capoeira where it was modernized. Capoeira grew out of enslaved Africans in Brazil, with Angolan roots that are still debated, and it was banned by the Penal Code in 1890 until the 1940 revision. The story that it was practiced in the quilombo of Palmares has no historical evidence. In Salvador in the 1930s, Mestre Bimba created the Luta Regional Baiana, a more structured style, and Mestre Pastinha opened the Centro Esportivo de Capoeira Angola in Pelourinho in 1941, which fixed the name of the traditional style. The roda de capoeira was registered by Brazil in 2008 and by UNESCO as intangible heritage in 2014.

    One long-running guide lists demonstrations at the Mestre Bimba school from 7pm on Tuesday to Saturday. The Forte de Santo Antônio Além do Carmo, known as the Forte da Capoeira (not the lighthouse fort from day three), has old listings of evening rodas. Times change, so confirm with the school.

Day 5Praia do Forte, Mata de São JoãoDay trip

Day 5: Praia do Forte, Tamar and the Castle

Praia do Forte is about 80 km north, 1 to 1.5 hours by car. A hired driver for the day is the easy way, or an app car one way and a pre-booked return, as app drivers may not accept the return trip. A scheduled bus from the Salvador bus station takes about 90 minutes but runs at irregular hours. Saturday works, as Tamar and the castle close on Mondays.

Morning
  1. See1.5-2 hoursAbout 9 EUR (50 BRL) plus a booking fee

    Castelo Garcia d'Ávila

    Ruins of the Garcia d'Ávila castle beside a small white chapel on open grass, with palm trees behind
    Photo: MTur Destinos, Public domain

    The castle, also called the Casa da Torre, is about 3 km from the village. Construction began in 1551 for Garcia d'Ávila, who had come to Bahia in 1549 with the first governor-general, and the family lived here for about ten generations until 1835. It's described as the only medieval-style castle in the Americas. What survives is ruins and a chapel, with a small museum and an archaeology collection.

    It's more atmospheric than grand. Go early, before the heat. On Fridays, Saturdays and Sundays there's an evening video-mapping show, useful to know if you stay overnight.

Afternoon
  1. Taste1-1.5 hoursAbout 10-20 EUR

    Lunch in Praia do Forte village

    Fishing boats anchored in the shallows off Praia do Forte, with coconut palms along the shore
    Photo: LíviaBuhring, CC BY-SA 3.0

    The village is a pedestrian lane of small restaurants and shops running down to the beach. It's built for visitors, so don't expect a bargain. Order the fish of the day or a moqueca, or eat at the restaurant of the Tamar center, whose proceeds fund turtle conservation, research and social projects.

  2. See1.5-2 hoursAbout 9.50 EUR (54 BRL)

    Projeto Tamar

    Hatchling sea turtles crawling across wet sand toward the sea, with orange light reflected in the water
    Photo: LíviaBuhring, CC BY-SA 3.0

    Tamar is a Brazilian non-profit that protects sea turtles along the coast, and the Praia do Forte visitor center is its best-known base. Its tanks hold some 750,000 liters of seawater and four of the five turtle species found in Brazil, along with exhibitions on the threats to turtles, such as fishing bycatch. In nesting season, staff release hatchlings that didn't make it out of the nest at 5pm.

    It's good for children and adults. Buy tickets online to skip the line.

    Official website
  3. Experience1.5-2 hours

    Beach and natural pools

    Natural tidal pools among the reef rocks at Praia do Forte, with bathers sitting in the shallow water
    Photo: Turismo Bahia, CC BY-SA 2.0

    Praia do Forte is a long beach with clear water and white sand, and natural pools. The Tamar station sits on the sand beside the village church and lighthouse, so you can swim and visit in the same hour.

    Check the tide table, as the pools depend on it, and ask locals about swimming conditions that day.

If You Have More Time in Salvador

Salvador's best extras are either a festival or a boat ride away.

A trio elétrico with a large LED panel reading Ivete Sangalo, surrounded by a dense Carnival crowd
Photo: Turismo Bahia, CC BY-SA 2.0
Experience

Carnival

Salvador's Carnival runs 4 to 9 February in 2027 per the city's calendar, ending before Ash Wednesday (10 February), and by headcount it rivals Rio as the biggest carnival in the world. The trio elétrico, a truck with a band on top, was born here in 1950, when Dodô and Osmar rigged up a car. The Dodô circuit runs about 4 km from the Farol da Barra to Ondina, the Osmar circuit about 5 km from Campo Grande to Praça Castro Alves. To get close to a band you buy an abadá, the shirt of a bloco, or a camarote, a stand with food and drink. The crowd outside the rope is the pipoca, free and noisy. Book rooms months ahead, expect higher prices and watch your phone: the UK government warns that criminals target large celebrations like Carnival.

Getting there: In the city itself: the main circuits run along the seafront at Barra and Ondina, and from Campo Grande to Praça Castro Alves

A small blue-tiled house with white shutters and a low white wall among trees, in the grounds of the Casa Branca terreiro
Photo: Paul R. Burley, CC BY-SA 4.0
Experience

A Candomblé terreiro

Candomblé is a living religion, not a show, and each house (terreiro) sets its own rules. Casa Branca do Engenho Velho is generally taken as the oldest in Brazil, and in the 1980s it became the first non-Catholic temple listed as national heritage. The state's Agô Bahia program lists ten terreiros that welcome visitors, including the Casa Branca and the Ilê Axé Opô Afonjá, which takes bookings online. Ask first, go with someone the house trusts, dress simply, and don't photograph sacred spaces: Casa Branca doesn't allow cameras there.

Getting there: About 4 km from Pelourinho, 15-20 minutes by ride-hailing car

Small wooden boats moored in the calm bay off Itaparica, with a palm in the foreground and green shore across the water
Photo: Turismo Bahia, CC BY-SA 2.0
See

Ilha de Itaparica

Itaparica is the island at the mouth of the bay, about 146 square kilometers with some 40 km of beaches. Whaling lasted here until the mid-19th century, and the old town has colonial houses. The passenger boat from the Terminal Náutico is the easy way, while the car ferry from São Joaquim runs from about 5am to 11:30pm (from 6am on Sundays) and can queue for hours at holidays, though walk-on passengers move more easily.

Getting there: About 10 km across the bay, 40-60 minutes by boat from the Terminal Náutico near the Mercado Modelo

A palm-lined beach on Morro de São Paulo under a dark blue sky, with a rocky point and people walking on the sand
Photo: Ezarate, CC BY-SA 3.0
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Morro de São Paulo

Morro de São Paulo is a busy island village with four beaches, restaurants and nightlife on the Cairu archipelago. Catamarans leave the Terminal Náutico in the morning and the operators include Biotur, Ilha Bela and Farol do Morro. As a day trip it eats about five hours in transit, so it works only with at least a night there.

Getting there: Catamaran from the Terminal Náutico, about 2 hours 20 minutes, from around 150 BRL one way

The Paraguaçu river at Cachoeira, with the riverside town on the green hills across the water
Photo: Paul R. Burley, CC BY-SA 4.0
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Cachoeira and São Félix

Cachoeira is a river town in the Recôncavo, the sugar and tobacco country behind the bay, and a national monument city since 1971. It played a part in the fight for Bahia's independence in 1822, when Dom Pedro I was acclaimed Regent there. A bridge opened in 1885 links it to São Félix across the river. Its Irmandade da Boa Morte, a women's Afro-Brazilian sisterhood, holds a festival each August. It's better with a night than a rushed day.

Getting there: About 110 km north-west, around two hours by road

The Cachoeira da Fumaça in the Chapada Diamantina seen from above, its water blown to mist before it reaches the pool far below
Photo: Gabriel P. Silva, CC BY-SA 4.0
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Chapada Diamantina

A table-top mountain park with waterfalls, caves and natural swimming pools. It needs several nights, longer for the multi-day Pati Valley hike, so it's a separate trip.

Getting there: About 400 km inland, a long bus ride to Lençóis (one or two buses a day)

What to Eat and Drink in Salvador

Bahian food is African at its core: dendê palm oil, black-eyed peas, shrimp, coconut and pepper. It's heavier and spicier than the rest of Brazil's, and most of it was brought by enslaved people and kept alive in Candomblé kitchens.

A takeaway acarajé split open and filled with yellow vatapá and a shrimp, on white paper
Photo: Melsj, CC BY-SA 4.0

Acarajé

A ball of ground black-eyed peas and onion fried in dendê, split open and filled with vatapá, caruru, shrimp and pepper. It came to Brazil with enslaved Africans (the Yoruba call it àkàrà), and in Candomblé it's tied to Iansã and offered to the orixás. The street version is seasoned much more strongly. Say sem pimenta for mild.

Where to try it: A baiana's stall: the Dinha family stand at Largo de Santana in Rio Vermelho, or Acarajé da Cira in Itapuã and Rio Vermelho.

A takeaway plate of Bahian food with sliced abará, yellow vatapá, green caruru and shrimp vinaigrette
Photo: Mesthic22, CC BY-SA 4.0

Abará

The same black-eyed pea paste as acarajé, steamed in a banana leaf instead of fried. Softer, milder and usually served with shrimp, vatapá, caruru and a salad. It also appears in Candomblé rituals.

Where to try it: The baianas on Terreiro de Jesus, or the Memorial das Baianas de Acarajé.

A bowl of vatapá, a creamy yellow shrimp paste garnished with parsley and red pepper
Photo: Elingunnur, CC BY 3.0

Vatapá and caruru

Two thick stews that arrive with acarajé. Vatapá is a creamy paste of bread, ground peanuts and cashews, ginger and dendê with shrimp or fish, and its name is Yoruba. Caruru is made from okra, dried shrimp and dendê. In September the caruru de Cosme e Damião is served to children first, on the feast of the twin saints that Candomblé links to the Ibeji.

Where to try it: Any baiana, or with a moqueca at the Mercado Modelo restaurants.

A shrimp moqueca in a pan, with tomato and pepper rings, onion and parsley on the orange stew
Photo: Bhasker Thodla, CC BY 3.0

Moqueca

The Bahian fish stew in a clay pot: fish or shrimp with tomato, onion, pepper and cilantro in dendê, often with coconut milk. It's the African-influenced cousin of the Espírito Santo moqueca, which uses olive oil. Salvador received far more enslaved Africans, and this is where you taste it.

Where to try it: The restaurants on the upper floor of the Mercado Modelo (Camafeu de Oxóssi, Maria de São Pedro) or the food hall of the Mercado do Rio Vermelho.

A white oval dish of bobó, a thick yellow-orange stew topped with chopped nuts and herbs
Photo: Victorgrigas, CC BY-SA 3.0

Bobó de camarão

Shrimp in a creamy puree of cassava with dendê, coconut milk and ginger, served with white rice. The name comes from a Fon word, and it was developed in Bahia from African cooking.

Where to try it: Traditional Bahian restaurants in Pelourinho and Rio Vermelho. Ask which shrimp dishes come with pirão.

A plate of feijoada with black beans and pork, served with yellow rice and farofa-style salad on a green plate
Photo: Andre Rebeiro, CC BY 2.0

Feijoada

Brazil's national dish, a slow-cooked black bean stew with pork, sausage and beef, served with rice, farofa and orange slices. It isn't a Bahian specialty and it's heavy in the heat, but you'll find it on menus. Ask which day it's served.

Where to try it: Big traditional restaurants and some buffet places that list it as the dish of the day.

A white bowl of golden pão de queijo cheese bread balls on a green checked cloth
Photo: 18610 Arthurdent, CC BY-SA 4.0

Pão de queijo, coxinha and brigadeiro

The snack-bar trio. Pão de queijo is a cheese bread ball made with cassava flour, chewy inside and crisp outside. Coxinha is a teardrop chicken croquette. Brigadeiro is a chocolate truffle of condensed milk and cocoa rolled in sprinkles. None of these is Bahian, and all of them are cheap and everywhere.

Where to try it: Any padaria (bakery) or lanchonete (snack bar) for breakfast or a snack.

A turquoise bowl of açaí puree topped with strawberry slices, banana, granola and cream
Photo: Marcuskuhl, CC BY-SA 4.0

Açaí bowl

Frozen açaí berry puree from the Amazon, served in a bowl with granola and fruit. It's not a Bahian dish, but it's a standard post-beach snack. Order açaí na tigela and decide on the toppings.

Where to try it: Beach kiosks in Barra, Stella Maris and Praia do Forte, and juice bars.

Cups of brown burnt-coconut cocada with colorful plastic spoons on a sweets stall
Photo: Márcia Cristina Machado, CC BY-SA 4.0

Tapioca ice cream and cocada

The Ribeira ice-cream parlor made tapioca its signature flavor. Cocada is the coconut sweet sold by baianas, in a white form and as a burnt brown version.

Where to try it: Sorveteria da Ribeira in Ribeira (open since 1931). Cocada from baianas on Terreiro de Jesus.

A caipirinha in a short glass with a sugared rim, lime and ice, on a wooden table
Photo: Márcia Cristina Machado, CC BY-SA 4.0

Caipirinha

Brazil's national cocktail: cachaça (sugarcane spirit) muddled with lime and sugar, simple and dangerously drinkable. Ask for caipirinha de limão for the classic, or one of the fruit versions.

Where to try it: A beach kiosk at sunset or a bar in Rio Vermelho. Ask for com cachaça (not vodka).

Cafezinho and breakfast

Brazil is the world's largest coffee producer, and the cafezinho, a small strong coffee, is offered everywhere. Breakfast at a bakery or hotel buffet is fruit, cheese, bread, cake and juice. Try the fruit juices: cajá, umbu and graviola.

Where to try it: A padaria or a hotel breakfast. Cafés around the Terreiro de Jesus and Barra.

Where to Stay in Salvador

Salvador is spread out, so pick the base that matches your day, and use ride-hailing cars to cover the rest.

A pink colonial corner house on a steep cobbled lane in Pelourinho, with colorful facades along the street
Photo: Thaismay, CC BY-SA 4.0

Pelourinho and the Historic Center

Best for: History lovers who want to walk to the main sights

Restored mansions, hostels and guesthouses within walking distance of days one and two. The catch: it's quiet and thin after dark outside the main squares, the lanes are steep, and phone theft on side streets is a real thing. Book a place with a doorman and use cars at night.

A busy city beach in daylight with blue umbrellas, swimmers and turquoise water, a fort on the point in the distance
Photo: Paul R. Burley, CC BY-SA 4.0

Barra

Best for: A first stay with beaches, sunsets and easy ride-hailing

The seafront district has the Porto da Barra beach, the lighthouse and plenty of hotels and restaurants, and it's easy to reach. The catch: traffic, and a favela near the Shopping Barra that's best avoided at night. The Pelourinho is a short drive away.

The curved Rio Vermelho beach with fishing boats in the calm cove and the neighborhood's colorful buildings behind
Photo: Turismo Bahia, CC BY-SA 2.0

Rio Vermelho

Best for: Food, bars and a bohemian feel

The neighborhood with the best acarajé and the nightlife of the Largo da Mariquita, with smaller hotels and guesthouses. The catch: noise from bars and events, and you need a car to get to the historic center.

A sandy Itapuã beach framed by coconut palms, with rocks and blue sea under a partly cloudy sky
Photo: Portal da Copa/ME (victoria.camara), CC BY 3.0 br

Stella Maris and Itapuã

Best for: Beach holidays and a base for the northern coast

Calm residential beach neighborhoods near the airport, with the safest beaches in daylight. The catch: it's 20 to 25 km from Pelourinho, with a long, slow ride each way, and city beaches empty after dark.

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Before You Go

The practical stuff that makes the first day in Salvador easier.

Money

Brazil uses the real (BRL), and 1 euro is about 5.6 reais at the time of writing. Cards work in most restaurants and shops, and you'll be asked whether to pay crédito ou débito. Many ATMs don't take foreign cards, and ATMs often limit withdrawals late at night, so withdraw during the day. Pix, the instant payment system, needs a Brazilian bank account or CPF number, so plan on cards and cash.

Getting around

Use Uber or 99 for most trips. Always confirm the plate and driver, wait inside a shop or hotel for the car, and share your trip. Don't hail street taxis, and avoid unlicensed ones. The metro is useful for the airport and a corridor, and the Lacerda Elevator for the up-and-down. Avoid walking the steep roads between the upper and lower city.

Phones and street crime

Salvador has high street crime, and phone theft is the most common problem. The UK government warns that thieves target phones, especially between 4pm and 9pm, and not to resist an armed attacker. Don't use your phone in the street, leave jewelry at the hotel, and use cars at night. If something happens, the tourist police station (Deltur) in Pelourinho takes reports.

Beaches and water

Never go on city beaches after dark, take little with you, and read the lifeguards' flags: some beaches have strong currents. The state agency INEMA publishes weekly water-quality bulletins for each beach. Sun is strong all year, so bring sunscreen.

Entry and visas

Citizens of the US, Canada and Australia need an e-visa to enter Brazil, which became mandatory again in April 2025 (the fee quoted was about 80 USD), so check the Brazilian government site for your passport before you book. Many other nationalities, including several EU countries, can stay up to 90 days without a visa. You may be asked for an onward ticket.

Visiting Candomblé and churches

Candomblé houses and churches are places of worship. Ask before you enter or photograph, dress simply, and don't treat ceremonies as a show. A guide the house itself recommends is better than a street offer.

Tipping and paying

Restaurants usually add a 10% service charge to the bill, which is the normal tip, and asking to remove it is rude. A few reais more is enough for good service. Taxi drivers aren't tipped, and bartenders usually aren't either.

Language, plugs and SIM

Portuguese is the language and English is limited outside hotels, so a translation app and obrigado/obrigada help. Voltage is 127 V or 220 V depending on the place, with European-style round pins, so check your charger label. An eSIM or local prepaid SIM is the easiest way to have data for ride-hailing apps.

Salvador Travel FAQ

Is 5 days enough for Salvador?

Yes. Four city days cover Pelourinho, Bonfim, the lower city, Rio Vermelho, Barra and the beaches, and a fifth gives you a coast day. With 3 days, do days one to three. With 7, add Itaparica and Cachoeira.

Is Salvador safe for tourists?

It's a city with high street crime, and phone theft and robberies are the usual problems. Most visitors who use ride-hailing cars at night, stay on busy streets, keep valuables out of sight and avoid beaches after dark have a trouble-free trip. The main sights have police presence.

Is Pelourinho safe at night?

The main squares are lit and have police, but the side lanes aren't, and tourists have been robbed there. Stay on the main squares, avoid empty lanes, and take a pre-booked car to and from your hotel.

When is Carnival in Salvador in 2027?

The city's calendar puts it at 4 to 9 February 2027, just before Ash Wednesday (10 February). Book rooms many months ahead, as prices rise and availability falls.

What is the best day trip from Salvador?

Praia do Forte, about 80 km north, with the Tamar turtle center, a castle and a good beach. Morro de São Paulo and Chapada Diamantina need at least a night. Itaparica is a half-day by boat.

Is Salvador expensive?

Prices are low by European standards: museums cost 2 to 4 euros, a ride across town a few more, and street food very little. The big costs are rooms, especially at Carnival, and organized tours.

Can I visit a Candomblé house?

Yes, with permission and respect. Some terreiros take visitors through the state's Agô Bahia program or a guide they trust. Each house sets its own rules, and photography in sacred spaces is usually not allowed. Don't turn up uninvited.

What should I eat in Salvador?

Acarajé from a baiana, moqueca baiana in a clay pot, abará, vatapá and caruru, bobó de camarão, and tapioca ice cream at Ribeira. Most of it is cooked in dendê oil and hot with pepper, so ask for it sem pimenta if you prefer mild.