Tokyo Tower lit orange at night among the towers and expressways of the city, with Tokyo Bay on the horizon

5 Days in Tokyo

The biggest city on earth that somehow runs on time. Five days, one day trip, and the practical rules that changed in 2026.

5 days, 30 stops

Photo: Kakidai, CC BY-SA 4.0

Tokyo started as a fishing village called Edo and became the seat of the Tokugawa shoguns in 1603. By the middle of the 18th century it had more than a million people. It was renamed Tokyo, "eastern capital", when the emperor moved in after 1868, and it was flattened twice in the 20th century, by the 1923 earthquake and by the bombing of 1945. That is why the city feels so new. Almost nothing is old, and the things that are old are cherished like heirlooms.

Tokyo is not one center but a ring of small cities, each with its own station, its own crowd and its own personality. Asakusa is the paper-lantern past, Shibuya is the teenage future, Shinjuku is neon and tiny bars, Ginza is department stores and fish. Five days is the right length because it lets you spend one day in each of four areas and still leave one day for a trip out. The trains make it work.

The plan runs by area. Day one is Asakusa, Ueno and Akihabara, day two Meiji Jingu, Harajuku and Shibuya, day three Shinjuku, day four a day trip to Nikko, and day five the imperial palace, Ginza, Tsukiji and teamLab. Start on a Tuesday if you can: the museum is closed on Mondays, the palace gardens on Mondays and Fridays, and Nikko is better on a Friday than a weekend. The plan works in any season: the notes say what changes in winter, when the days are short and the shrines close early, and they flag the rules that changed in 2026. For the country as a whole, see Japan.

Day 1Asakusa, Ueno, Akihabara

Day 1: Asakusa, Ueno and Akihabara

This is old Tokyo, and it lies along one train line. Start in Asakusa before the tour buses arrive and finish in Akihabara after dark. The museum is closed on Mondays, which is why this plan starts on a Tuesday. If your Tuesday is 3 November, it's a national holiday and the museum is free, so expect queues.

Morning
  1. See45 minutes

    Kaminarimon and Nakamise Street

    The giant red paper lantern hanging in the Kaminarimon gate, with a guardian statue on each side and the Nakamise shopping street running away behind it
    Photo: Yumiko Yamanaka, Pexels license

    Start at the Kaminarimon, the "Thunder Gate", with its giant red lantern and the two guardian gods of thunder and wind on either side. A gate has stood here since 942, it has been destroyed several times, and the current one dates to 1960. Beyond it runs Nakamise Street, a shopping lane that leads to the temple and has had shops since 1685.

    It is touristy and knows it, but it works at 8 or 9 am, when the stalls are just opening. Buy a snack, skip the plastic samurai swords, and look up: on a clear day the top of Tokyo Skytree, 634 meters tall and open since 2012, sticks out over the roofs.

  2. See1 hourFree

    Senso-ji

    The Main Hall of Senso-ji in Asakusa under a blue sky, with its red and gold roofline
    Photo: Sergey Galyonkin, CC BY-SA 2.0

    Senso-ji is Tokyo's oldest temple and, with more than 30 million visitors a year, one of the busiest religious sites on earth. The legend says that in 628 two brothers fishing in the Sumida River pulled up a small golden statue of Kannon, the bodhisattva of compassion, and a temple was built around it. The statue is still inside, and nobody has ever seen it: it is never shown to the public.

    The current buildings are all postwar. The temple was destroyed in the firebombing of 10 March 1945, and the main hall was rebuilt in the 1950s. The grounds never close, but the main hall opens at 6:30 am from October to March (6 am the rest of the year) and closes at 5 pm.

Afternoon
  1. Taste1 hourFrom about 9 EUR (1,500 yen)

    Tempura lunch at Daikokuya

    Asakusa is the place for tempura, the batter-fried shrimp and vegetables that started out as Edo street food. Daikokuya has served it since 1887, a few minutes from the temple, and its signature is tendon, a bowl of rice topped with fried seafood and vegetables in a dark sweet-salty sauce, from about 1,500 yen.

    Expect a queue at lunch, so eat early or after 2 pm. If the line is silly, Sansada near the Kaminarimon has been frying tempura since 1837.

  2. See2 hoursAbout 6 EUR (1,000 yen)

    Tokyo National Museum

    The long front of the Tokyo National Museum seen across the open plaza in Ueno Park, with trees on both sides and a pair of walkers in the foreground
    Photo: Mauricio Ortiz, Pexels license

    Take the Ginza line a few stops to Ueno and walk into the park. The Tokyo National Museum is the oldest national museum in Japan and the largest art museum, with around 120,000 objects, 89 of them designated National Treasures. You can't see it all, so don't try.

    Go straight to the Honkan, the main Japanese Gallery, with its samurai swords, lacquer, Buddhist sculpture, kimono and screen paintings, and then to the Toyokan for Asian art if you have time (it closes for maintenance from 30 November to 31 December 2026). The museum is closed on Mondays. It opens 9:30 am to 5 pm, with late opening until 8 pm on Fridays and Saturdays, and a few rooms close for maintenance, so check before you plan around one.

    Official website
  3. See1 hourFree

    Ueno Park and Shinobazu Pond

    Green lotus leaves covering Shinobazu Pond in Ueno Park, with the city skyline beyond the trees
    Photo: Bruna Santos, Pexels license

    Ueno Park was one of Japan's first public parks, opened in 1873 on land that belonged to the Kan'ei-ji temple. That temple was built in 1625 in the "demon gate", the unlucky northeast direction from Edo Castle, to guard the shogun. Most of it burned in the Battle of Ueno in 1868, and a five-story pagoda from 1639 survives.

    Walk down to Shinobazu Pond, full of lotus leaves and waterfowl, with a small shrine to the goddess Benzaiten on an island in the middle. The National Museum of Nature and Science nearby keeps the stuffed body of Hachiko, the faithful dog you'll meet at Shibuya station tomorrow.

  4. Taste45 minutes

    Ameyoko street market

    A dried-food and seafood stall in the Ameyoko market in Ueno on a bright day, with crates stacked in front and shoppers at the counter
    Photo: 迷惘的人生, CC BY-SA 2.0

    Ameyoko, short for Ameya-Yokocho, is the open-air market along the railway tracks beside Ueno station, with more than 250 shops of food, clothing and bargain goods. It started as a black market after the war, and nobody quite agrees on the name: it either comes from the candy shops (ame) that sold sweets when sugar was scarce, or from "America", where much of the army-surplus stock came from.

    It is loud and cramped, and that is the point. Eat standing up, with the owners calling prices to the crowd. Go in the afternoon, before the stalls begin to close.

Evening
  1. Experience2 hours

    Akihabara at night

    Akihabara's Electric Town on a bright day, with huge billboards and shop towers lining the crossing
    Photo: AXP Photography, Pexels license

    Two stops on the Yamanote Line from Ueno is Akihabara, "Electric Town". It got that nickname right after the war, when it was a black market for radio parts and household electronics, and it grew into the world capital of anime, manga, games and gadgets. The name itself comes from a fire-controlling shrine built after an 1869 fire.

    Come after dark, when the neon is on. Multi-story arcades such as Taito Station and GiGO are the real draw. The maid cafes are a staple of the district, but treat them as a curiosity rather than a meal. If you buy electronics to take home, shop at stores with an overseas section, since Japanese mains power runs at 100 volts.

Day 2Harajuku, Omotesando, Shibuya

Day 2: Meiji Jingu, Harajuku and Shibuya

Today runs from calm to chaos in about a mile. The shrine closes around 4:10 pm in November, so go first. Harajuku and Omotesando fill the middle of the day, and the evening belongs to Shibuya. Book the rooftop for sunset a week or two ahead.

Morning
  1. See1.5 hoursFree

    Meiji Jingu

    The main hall of Meiji Jingu among tall trees, with visitors on the stone approach
    Photo: Sergey Galyonkin, CC BY-SA 2.0

    Walk from Harajuku station through a huge wooden torii and onto a gravel path through the forest. Meiji Jingu is a Shinto shrine to Emperor Meiji, who died in 1912, and his wife Empress Shoken. It was dedicated on 3 November 1920, which is why that date, the emperor's birthday, is still a public holiday. The original buildings burned in the 1945 air raids, and the current ones were completed in 1958 with public donations.

    The forest around it is the real surprise: about 120,000 trees of 365 species, donated from all over Japan when the shrine was founded. Look for the stacked sake barrels, and, around 15 November, children in kimono for Shichi-Go-San, the festival when families take three-, five- and seven-year-olds to a shrine to be blessed.

    Official website
  2. See1 hour

    Takeshita Street and Harajuku

    A crowded Takeshita Street in Harajuku, lined with shops, crepe stands and bright signs
    Photo: Sergey Galyonkin, CC BY-SA 2.0

    Cross the road from the shrine and you're on Takeshita Street, the narrow lane that is Japan's youth-fashion runway. In the 1980s it was known for teenage street-dance groups called takenoko-zoku, and ever since it has been where teenagers try out the next look.

    It is packed with shops for clothes, accessories and sweets, and very crowded on weekends. Take one lap for the people-watching, then turn onto the backstreets of Ura-Harajuku, where the independent boutiques and cafes are quieter. For a green break, Yoyogi Park is next door.

Afternoon
  1. See1 hour

    Omotesando

    Omotesando is the broad, tree-lined avenue that was widened in 1919 as the formal approach to the Meiji shrine, and the contrast with Takeshita Street is the point. It is Tokyo's boulevard of high-end shops, with flagship stores in buildings worth looking at as much as the clothes.

    Omotesando Hills, opened in 2006 where the old Dojunkai apartment blocks stood, is the landmark to look at. Walk downhill to Shibuya, stopping for coffee in a backstreet cafe. This is a walk, not a mission.

  2. See1 hourFree

    Shibuya Crossing and Hachiko

    Crowds crossing the Shibuya scramble at street level, with big billboards on the buildings around
    Photo: Kenkinau, CC BY-SA 4.0

    Shibuya Crossing opened in 1973 and is described as the world's busiest pedestrian crossing, with 1,000 to 2,000 people crossing during a single green light. When the lights turn, every direction goes at once, and nobody collides. Watch it once from above and once from inside.

    Tucked into a corner of the plaza outside the station is the bronze of Hachiko, the Akita dog who waited at Shibuya for his owner, a university professor, every evening for almost ten years after the man died in 1925. The statue was unveiled in 1934, melted down in the war, and the one you see now dates to 1948. It's still the meeting point, and its paws and nose are shiny from being touched.

Evening
  1. Experience1.5 hoursAbout 15-21 EUR (2,700-3,700 yen), online 2,700 before 3 pm and 3,400 after

    Shibuya Sky

    Visitors on the glass-floored open deck of Shibuya Sky with the city spread out below
    Photo: Dick Thomas Johnson from Tokyo, Japan, CC BY 2.0

    Shibuya Sky is the open-air rooftop of Shibuya Scramble Square, a skyscraper that is about 230 meters tall and opened on 1 November 2019. From the top you see the crossing as a tiny pattern of black dots, with the Tokyo Tower and on a clear day Mount Fuji beyond. It's the best rooftop in the city for the price.

    Book a sunset slot. In November the sun goes down around 4:30 pm, so aim to be at the top by 4 pm and stay until the lights come on. The rooftop can close in strong wind or rain, but the indoor galleries stay open.

    Official website
  2. Taste1.5 hours

    Nonbei Yokocho

    Nonbei Yokocho, "drinker alley", is a narrow lane that runs along the east side of the Yamanote tracks just north of the station, a few minutes from the scramble crossing and a world away from it. It was formed in 1955, it has survived decades of redevelopment around it, and a few of its shops have been there since the start. It is packed with traditional yakitori taverns and some extremely tiny modern bars.

    This is the gentle introduction to Japan's small-bar culture before you try Golden Gai tomorrow. Choose a spot where there's a menu you can read or someone waving you in, order a drink and a few skewers, and stay for the first round. Don't take photos of other customers, and don't expect to stay all night: the point is a drink or two.

Day 3Shinjuku, Kabukicho

Day 3: Shinjuku and Golden Gai

Shinjuku is where Tokyo goes vertical and then lights up. Do the city hall view and the garden by daylight, and leave the alleys for after dark. Shinjuku Gyoen closes before 5 pm, so don't leave it late.

Morning
  1. See1 hourFree

    Tokyo Metropolitan Government Building

    The twin towers of the Tokyo Metropolitan Government Building rising above trees on a clear day
    Photo: Simo Räsänen, CC BY-SA 4.0

    The Tokyo Metropolitan Government Building, known as Tocho, is the city hall, a 48-story twin-tower by the architect Kenzo Tange. It was meant to resemble an integrated circuit and a Gothic cathedral at the same time, and it's the tallest city hall in the world.

    Its two observation decks on the 45th floor, 202 meters up, are free, and they give the best no-cost view in Tokyo. On a clear day you can see Mount Fuji. Expect a short queue for the lift. The tourist information center on the first floor has maps and English-speaking staff.

    Official website
Afternoon
  1. Taste1 hourAbout 8 EUR (1,300 yen)

    Tsukemen at Fuunji

    A bowl of thick dipping broth with a half egg, nori and fish powder, the cold noodles on a plate behind it, at the Fuunji counter in Shinjuku
    Photo: Guilhem Vellut from Annecy, France, CC BY 2.0

    Fuunji, a short walk from Shinjuku station, is one of Tokyo's best-known tsukemen shops, and a queue here has become a Shinjuku ritual. Tsukemen is ramen taken apart: the noodles come cold on a plate, and you dip them into a thick, hot, fish-and-pork broth that's almost a gravy.

    Expect a queue outside at lunch and dinner, and expect it to move faster than it looks. Order the standard bowl, and when the noodles are done, ask for soup-wari, a splash of hot stock to thin the leftover dip so you can drink it. It is closed on Sundays and holidays, and it shuts when it sells out.

  2. See1.5-2 hoursAbout 3 EUR (500 yen)

    Shinjuku Gyoen

    A lawn and clipped trees in Shinjuku Gyoen with a tall office tower rising behind the garden
    Photo: Basile Morin, CC BY-SA 4.0

    Walk 20 minutes east, or ride one stop, to Shinjuku Gyoen, a large garden on land that Tokugawa Ieyasu gave to the Naito family in 1590 for their Edo residence. The family finished the garden in 1772, the imperial household took it over, and it became a national garden that anyone can visit.

    In the first half of November the Japanese Traditional Garden hosts a chrysanthemum exhibition, and the garden stays open on Mondays too. The leaves come later: maples and ginkgos turn from about mid-November into early December. It is open from 9 am to 4:30 pm, with last entry at 4 pm, and normally closed on Mondays.

    Official website
Evening
  1. Taste1 hour

    Omoide Yokocho

    A narrow alley in Omoide Yokocho at night, with yellow lanterns over the small bar fronts and a red lamp post
    Photo: Fabio Achilli from Milano, Italy, CC BY 2.0

    Omoide Yokocho, "Memory Lane", is a pair of smoky alleys by the railway tracks lined with tiny yakitori grills and bars. It started as a black market in the late 1940s, when vendors sold whatever food and drink they could get in the rubble, and the stalls hardened into permanent eateries. It has a rude nickname that foreign guidebooks love, usually explained by the lack of public toilets in its early days.

    Today it is crowded with visitors, which doesn't spoil it: it is still a row of counters where chicken, offal and vegetables get grilled over charcoal and handed across with a beer. Pick a stall with a free seat, order a few skewers and a drink, and expect to share elbow space.

  2. See45 minutes

    Kabukicho

    The red Kabukicho Ichiban-gai gate over the main street into Kabukicho in Shinjuku, with signs on both sides and people crossing in the foreground
    Photo: Prcmise, CC BY-SA 4.0

    Kabukicho is Tokyo's best-known entertainment district, called the "Sleepless Town". The name comes from a plan in the late 1940s to build a kabuki theater here. The theater never happened, but the name stuck, and it's now a grid of host and hostess clubs, love hotels, game arcades, karaoke towers and restaurants.

    It is fine to walk through in the evening if you ignore anyone on the street who pulls you towards a bar and skip places without a price list. The neon is the attraction, not the clubs, and it looks best after dark.

  3. Experience1.5-2 hoursCover charge about 2-5 EUR (300-800 yen) per bar, plus drinks

    Golden Gai

    The rooftops and small bars of Golden Gai in Shinjuku, seen from above
    Photo: Celuici, CC BY-SA 3.0

    Golden Gai is a network of six narrow alleys, connected by passages barely wide enough for one person, and more than 200 tiny shanty-style bars, clubs and eateries squeezed in. Most seat only a handful of people, and many have a theme: film, jazz, punk, or just one owner's taste.

    Treat it as an evening of two or three drinks in different bars, not a night in one. Bars add a cover charge, and some turn away strangers, so look for an English sign or a price list on the door. The alleys are private roads, and photography in them is not allowed without permission.

Day 4NikkoDay trip

Day 4: Nikko and Toshogu

Nikko is the classic day trip because it's a different world: cedar forest, mountain air and a Tokugawa mausoleum covered in gold leaf and carvings. It is a UNESCO World Heritage Site and a long day, around two hours each way on the Tobu limited express from Asakusa. Take a train before 8 am, because the shrines close earlier in winter, at 4 pm from 1 November, and it gets dark soon after.

Morning
  1. See20 minutes

    Shinkyo Bridge

    The red Shinkyo bridge spanning the river gorge in Nikko, with wooded hills behind

    The bright red Shinkyo Bridge crosses the Daiya River and marks the border between the town and the sacred area. In feudal times only the shogun was allowed to cross it. Today you can admire it from the road beside it, with the traffic rumbling past, or pay a few hundred yen to walk across when it is open. It is one of the best-known images of Nikko.

    From the stations it's about 2 km to the shrines, a 30-minute walk up the main street or a short bus ride.

  2. See2 hoursAbout 9 EUR (1,600 yen)

    Toshogu

    The Yomeimon gate of Nikko Toshogu, its roof and carved details seen close up
    Photo: Maarten Heerlien from Voorschoten, The Netherlands, CC BY 2.0

    Nikko Toshogu is the mausoleum shrine of Tokugawa Ieyasu, the founder of the shogunate, and it's the most extravagant temple complex in Japan. It was first built in 1617, the year after he died, and enlarged by his grandson Iemitsu into the glittering thing you see now, crammed with gold leaf, lacquer and carvings of birds, flowers, dragons and animals.

    The highlights are in a line. The Yomeimon gate, nicknamed the "sundown gate" because you could look at it until sundown without tiring of it. The carving of the three wise monkeys (see no evil, hear no evil, speak no evil) on the sacred stable. The small carved Sleeping Cat, attributed to Hidari Jingoro, near the inner gate. And the hundreds of stone steps that climb through the cedar forest to Ieyasu's tomb.

    Official website
Afternoon
  1. Taste1 hourAbout 8-15 EUR (1,500-2,500 yen)

    Yuba lunch

    Two kinds of yuba on a green plate: a bowl of fresh, soft tofu skin and sliced sheets served like sashimi with wasabi
    Photo: Lombroso, CC BY-SA 4.0

    Nikko's specialty is yuba, the delicate skin that forms on top of heated soy milk and is lifted off in sheets. It comes rolled, fried, simmered in broth or served like sashimi, and the town sells it as a "monk's diet" meal.

    Cafe Restaurant Bell, 150 meters from the entrance to the shrine area, serves yuba in various forms, and also ramen and curry for anyone who wants an easier lunch. Its lunch service has been listed as ending at 3 pm, so eat early.

  2. See1.5 hoursAbout 3 EUR (550 yen) for Taiyuinbyo, about 6 EUR (1,000 yen) for a combined ticket

    Taiyuinbyo and Rinno-ji

    A red-and-gold hall at the Taiyuinbyo mausoleum in Nikko, with stone lanterns in front and cedar forest behind
    Photo: KimonBerlin, CC BY-SA 2.0

    Taiyuinbyo, a ten-minute walk away on a shaded path, is the mausoleum of Iemitsu, the third shogun and the man behind Toshogu's splendor, and it's smaller, quieter and, to many people, more beautiful than Toshogu. The tomb itself is not open to the public, and the hall is best seen from outside.

    Next door, Rinno-ji is the main temple of the area, founded in the 8th century by the monk Shodo Shonin, who brought Buddhism to Nikko. Its Sanbutsudo hall holds three large Buddha figures. Futarasan Shrine, dedicated to the mountain gods of Nikko, stands just west of Toshogu on the site it moved to in 1617.

  3. Experience45 minutes

    Kanmangafuchi Abyss

    Mossy jizo statues in red bibs beside the path near the Kanmangafuchi Abyss in Nikko
    Photo: 663highland, CC BY-SA 4.0

    Leave the crowds behind and walk along the Daiya River from Shinkyo bridge. Within 30 minutes, along a quiet residential road, you reach Kanmangafuchi, a rocky gorge with the river rushing through it and a long line of stone jizo statues, the protector figures of travelers and children, along the path above the water. Some wear red bibs and little hats, and some are crumbling with age.

    A local legend says the statues change places from time to time, so nobody counts them in the same order twice. It's one of the loveliest quiet walks in Nikko, particularly with the leaves turning. Catch a train back before 6 pm so you're in Tokyo for dinner.

Day 5Tsukiji, Ginza, Marunouchi, Toyosu

Day 5: Imperial Palace, Ginza and teamLab

The last day runs from the sea to the shogun's castle and back to the water. Tsukiji is best early, and the day ends with a timed ticket at teamLab Planets. Saturday is busy everywhere, so book teamLab ahead. The palace East Gardens close at about 4 pm in winter and are shut on Mondays and Fridays.

Morning
  1. Taste1.5 hoursAbout 10-20 EUR (1,800-3,500 yen) for a breakfast tour

    Tsukiji Outer Market

    A seafood stall at the Tsukiji Outer Market with crabs, shellfish and sliced fish on ice, each with a yellow price tag
    Photo: Aw1805, CC BY-SA 3.0

    Tsukiji Market opened in 1935 to replace the old Nihonbashi fish market that the 1923 earthquake destroyed. The wholesale market, with its famous tuna auction, moved to Toyosu in October 2018. The inner market is gone, but the outer market, the shops and restaurants along the lanes, stayed, and it is as busy as ever.

    Go early and eat as you walk: sushi or a kaisendon seafood bowl at a counter, grilled skewers, and tamagoyaki, the sweet rolled omelet that is a Tsukiji specialty. Tsukiji Yamacho sells it on a stick. Shops close by 2 pm, and many are shut on Sundays and some Wednesdays, so check the calendar on the market's site.

  2. See1.5 hoursAbout 2 EUR (300 yen)

    Hamarikyu Gardens

    A stone-edged path and wooden bridge crossing a pond in Hamarikyu Gardens, with office towers behind the trees
    Photo: Reinhold Möller Ermell, CC BY-SA 4.0

    Hamarikyu Gardens is a short walk from Tsukiji. It was a villa of the Tokugawa family in the 17th century, and it's a landscaped garden at the mouth of the Sumida River with a tidal pond, Shioiri-no-ike, that rises and falls with the water of Tokyo Bay. It opened to the public in 1946.

    In the middle of the pond is the Nakajima no Ochaya teahouse, reached by two bridges, where you take off your shoes, sit on tatami and drink a bowl of matcha with a Japanese sweet. It is the easiest and most scenic way to try the green tea.

Afternoon
  1. Experience1.5 hours

    Ginza

    Ginza's main avenue at dusk, with lit-up department stores and shop towers and taxis on the road
    Photo: Fernando B M, Pexels license

    Ginza takes its name from a silver mint established here in 1612, and it was rebuilt as a "model of modernization" after a fire in 1872, with brick buildings and wide streets connecting Shimbashi to the foreign concession at Tsukiji. It is now Tokyo's most expensive shopping district, with department stores such as Mitsukoshi and Matsuya, flagship stores and the Wako building on the Ginza 4-chome crossing.

    You don't need to buy anything. Browse the department-store food halls, look at the Wako clock tower, and, if the program suits you, visit the Kabuki-za theater. Kabuki is long, so ask at the box office whether single-act tickets are sold on the day.

  2. See30 minutes

    Tokyo Station

    Tokyo Station's red-brick Marunouchi building at night, with light trails from the traffic in front
    Photo: FoxyStranger Kawasaki, CC BY-SA 3.0

    Tokyo Station opened in 1914 with a red-brick facade by the architect Tatsuno Kingo, built to celebrate Japan's victory in the Russo-Japanese war. The 1945 bombing left it with two stories instead of three and plain roofs, and a five-year renovation completed in October 2012 gave it back its original look. Walk out of the Marunouchi side and look back at it from the plaza, with the palace grounds across the avenue.

  3. See1.5 hoursFree

    Imperial Palace East Gardens

    Stone walls and a wide gravel path inside the Imperial Palace grounds, with visitors walking along it
    Photo: Celuici, CC BY-SA 3.0

    The Imperial Palace stands on the site of Edo Castle, the shoguns' castle, and the East Gardens are the part of it that anyone can enter. The castle's keep, a five-story tower 51 meters tall that was the highest in Japan, burned down in the great Meireki fire of 1657 and was never rebuilt. The stone base is still there, and the walls, moats and gates hold the sense of the old scale.

    Walk up to the base of the keep for the view over the lawns, then explore the gates and the old guard houses. After the crowds elsewhere, the wide space and low sky are the point. The palace itself, where the emperor lives, is closed to the public except on guided tours that need an application.

Evening
  1. Experience2 hoursAbout 21-25 EUR (3,800 yen and up, depending on the day)

    teamLab Planets

    A dark teamLab Planets hall with a floor of flowing, rainbow-coloured light and a few visitors standing in it
    Photo: Sasa0403, CC BY-SA 4.0

    teamLab Planets in Toyosu is a digital-art museum you walk through barefoot. Rooms are filled with knee-deep water, mirrors, projected flowers and flowing light, and visitors become part of the artwork.

    Book a timed ticket as far ahead as you can, since prices change with demand, and wear shorts or roll your trousers up. The museum's own site gives its run as lasting until the end of 2027, so go this trip rather than assuming a next one. Odaiba, the artificial island nearby, is another half-day for a later visit.

    Official website

If You Have More Time in Tokyo

If you have more days, the best additions come in this order: Tokyo Tower and Roppongi, Ghibli, then Yokohama, Kamakura, Hakone and Mount Fuji.

Looking up at Tokyo Tower's red-and-white steel lattice rising to the main deck and antenna under a pale sky
Photo: Ermell, CC BY-SA 4.0
See

Tokyo Tower and Roppongi

Tokyo Tower, completed in 1958 and inspired by the Eiffel Tower, stands 332.9 meters tall and is painted white and international orange. Its Main Deck is at 150 meters and a smaller Top Deck at about 250. Roppongi, nearby, is the city's art and nightlife district, a good second evening.

Getting there: About 4 km from Tokyo Station, a short subway ride

The yellow facade of the Ghibli Museum in Mitaka with its name on the wall and a metal sculpture beside it
Photo: Rachelle Haun, CC BY 2.0
See

Ghibli Museum

A museum in Inokashira Park in Mitaka dedicated to Studio Ghibli, with a Catbus replica, a rooftop garden and a theater for short films. Tickets are for a fixed date and time, sold in advance only, and open on the 10th of the previous month at 10 am Japan time, so they sell out in minutes. Adults pay about 1,000 yen. Plan ahead or skip it.

Getting there: About 15 km west of Shinjuku, by train to Mitaka and then a walk or short bus

Official website
The green-lit Ferris wheel at Minato Mirai in Yokohama at night, beside the waterfront
Photo: Yoshikazu TAKADA from Tokyo, Japan, CC BY 2.0
See

Yokohama

Japan's second-largest city by population opened to foreign trade in 1859, and it still feels like a port town, with a Chinatown, a waterfront of red-brick warehouses and the Minato Mirai skyline. It's an easy half-day if you want a different mood from Tokyo and a good lunch.

Getting there: 30 km south, about 30-40 minutes by train from Shibuya or Tokyo Station

The bronze Great Buddha of Kamakura seated outdoors in the grounds of Kotoku-in temple
Photo: Anagoria, CC BY-SA 4.0
See

Kamakura

The seat of Japan's first shogunate, founded by Minamoto no Yoritomo in 1192, and a seaside town of temples and hiking trails. The Great Buddha at Kotoku-in, a bronze Amitabha and a National Treasure, and the Tsurugaoka Hachimangu shrine are the highlights. It was the runner-up for the day trip: closer than Nikko, but its leaves turn later, usually from late November into early December.

Getting there: 50 km south, about an hour by train from Tokyo or Shinjuku station

Lake Ashi with a red torii gate on the far shore and wooded hills behind
Photo: Joli Rumi, CC BY-SA 4.0
Experience

Hakone

A hot-spring town in the hills within view of Mount Fuji, and the classic overnight escape from Tokyo, with a ryokan dinner, an open-air bath and a loop of cable cars, boats and a volcanic valley. Do it as a night, not a day: the transfers eat the daylight.

Getting there: 90 km southwest, about 1.5 hours by train from Shinjuku to Hakone-Yumoto

Mount Fuji with snow on its peak across Lake Kawaguchi, with cherry blossom branches in front
Photo: Midori, CC BY 3.0
See

Mount Fuji and Kawaguchiko

Mount Fuji is 3,776 meters tall, last erupted in 1707-08, and is visible from Tokyo on clear days. The five lakes at its foot, especially Kawaguchiko, give the classic views, with maples around the lake that usually turn in November. Climbing is a summer-only activity, so in November you come for the view and pick a clear day.

Getting there: 100 km west, about 2 hours by bus or train to Kawaguchiko station

What to Eat and Drink in Tokyo

Tokyo has more variety in a few blocks than most countries have in total. These are the dishes to try.

A bento box with nigiri sushi, soba noodles and pickles beside a cup of green tea on a table
Photo: Rachelle Haun, CC BY 2.0

Sushi

Vinegared rice with raw fish, from the conveyor-belt chain to a counter where the chef decides what you eat. At a counter the chef places each piece in front of you to be eaten right away.

Where to try it: A counter sushi shop in the Tsukiji Outer Market, or a standing sushi bar near a station. Lunch sets are far cheaper than dinner.

A wooden boat of sashimi on ice with sliced tuna, salmon and other raw fish, a lemon wedge and sprouts
Photo: DUONG QUÁCH, Pexels license

Sashimi

Sliced raw fish without the rice, usually tuna, salmon, yellowtail, squid and sea bream, eaten with soy sauce and wasabi. It's part of the set at most lunch places and the starter at an izakaya.

Where to try it: The seafood bowls (kaisendon) at the Tsukiji Outer Market, or a seafood izakaya in Shinjuku in the evening.

Vegetable tempura with a crisp golden batter on a plate, with a bowl of dipping sauce
Photo: pelican from Tokyo, Japan, CC BY-SA 2.0

Tempura

Shrimp, fish and vegetables in a light, crisp batter, often fried in sesame oil, and eaten with a dip or on rice as tendon. It started as Edo street food, and Asakusa remains its home.

Where to try it: Daikokuya in Asakusa, open since 1887 and known for its queues, or Sansada, which has fried tempura near the Kaminarimon since 1837.

A bowl of ramen topped with chashu pork, a marinated egg, nori and spring onion
Photo: 0Zephiron0, CC BY-SA 4.0

Ramen

Wheat noodles in a rich broth, topped with pork, egg and spring onion, and the national obsession. Tokyo's classic style is a soy-sauce (shoyu) broth. Tsukemen, where you dip cold noodles into a thick, hot broth, is a Tokyo favorite.

Where to try it: Fuunji in Shinjuku for tsukemen, or any busy counter near a station with a queue of locals.

Frothy bright-green matcha in a rustic ceramic bowl on a woven mat
Photo: whity, CC BY 2.0

Matcha

Powdered green tea, whisked in a bowl, bitter and frothy, and served with a small sweet to balance it. It's also an ice cream and cake flavor everywhere.

Where to try it: The Nakajima no Ochaya teahouse in Hamarikyu Gardens, for a bowl and a sweet set at about 1,000 yen.

Grilled chicken yakitori skewers on a patterned plate, with boiled quail eggs
Photo: pelican from Tokyo, Japan, CC BY-SA 2.0

Yakitori

Chicken skewers grilled over charcoal and seasoned with salt or a sweet soy glaze, from thigh and skin to liver and cartilage. The classic accompaniment is a beer.

Where to try it: Omoide Yokocho in Shinjuku, or Nonbei Yokocho in Shibuya.

Wagyu Beef

Japanese beef with fine marbling, so rich that a small portion is enough. In Tokyo it's best at an old sukiyaki restaurant, where the slices are cooked at the table in a sweet soy broth and dipped in raw egg.

Where to try it: Asakusa Imahan, which has served sukiyaki and shabu-shabu since 1895 near Kokusai Street. Book ahead, and look at the lunch menu for a cheaper way in.

Miso Soup

A bowl of dashi stock with miso paste, tofu, seaweed and spring onion, served with most set meals and at breakfast. Lift the bowl and sip, then pick out the solids with chopsticks.

Where to try it: With a set lunch (teishoku) at any small restaurant.

Tamagoyaki

A sweet rolled omelet, layered in a rectangular pan, sold warm on a stick at Tsukiji and served at sushi counters across the city. It's a cheap street breakfast.

Where to try it: Tsukiji Yamacho in the Tsukiji Outer Market, which sells it on a skewer.

Sake

Rice wine, the national drink, served warm or cold in a small cup, from sweet and fruity to dry and sharp. Many bars offer a tasting set of three small glasses, a good way to learn the styles.

Where to try it: A sake bar or a standing bar in Ginza or Shinjuku, or the small bars of Golden Gai.

Kissaten coffee

The old-school coffee shop, with hand-drip or siphon coffee and wood paneling. A morning in a kissaten is slow and quiet, and the coffee is strong.

Where to try it: A kissaten near your hotel: look for a wooden door and a handwritten menu, and ask whether a morning set is served.

Where to Stay in Tokyo

Pick a base on the Yamanote Line, and it all works. The question is which side of the loop you want to wake up on.

Ueno and Asakusa

Best for: First-timers on a budget who want old Tokyo and an easy start

Cheaper beds, a train to Narita on the Keisei line and the Tobu train for Nikko close at hand. The catch is that Shibuya and Shinjuku are 20-30 minutes away, and the nightlife is quiet after 10 pm.

Shinjuku

Best for: Nightlife, transport and the widest choice of hotels

It has the busiest station in the world, so every line starts here. The catch is the station itself, which takes a few days to learn, and the Kabukicho side is noisy at night.

Tokyo Station and Ginza

Best for: Short stays, bullet trains and the airports

The most central base, close to the Shinkansen and to rail links for both airports. The catch is the price, which is high.

Shibuya and Harajuku

Best for: Younger travelers who want shops, cafes and nightlife on the doorstep

Everything you want on day two is outside the door. The catch is the hills and the crowds around the station, and the noise on Friday and Saturday nights.

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Before You Go

The practical stuff that makes the first day in Tokyo easier.

Entry and the new JESTA rules

Citizens of the US, UK, Canada, Australia, Germany and dozens of other countries enter Japan without a visa for up to 90 days on the Foreign Ministry's list. Japan has passed a law for an online pre-arrival authorization called JESTA, but it's not in force: the start is planned for fiscal 2028 (April 2028 to March 2029), with a fee that has not been set yet. In 2026 you need only your passport. A departure tax of 3,000 yen, up from 1,000 since 1 July 2026, is added to your airline ticket.

Cash and cards

Cards work in department stores, chains and most restaurants, but Japan still runs on cash in small places: temples, tiny restaurants, bars and market stalls. Foreign cards sometimes fail at terminals, so carry some yen. The most reliable ATMs for foreign cards are in 7-Eleven, Lawson and FamilyMart stores, with a fee of around 220 yen.

IC cards: Suica and PASMO

A Suica or PASMO card lets you tap through every train, subway and bus gate, and pay in shops and vending machines. Physical cards were scarce after a chip shortage in 2023 and are on sale again at station machines, with a 500-yen deposit for the regular PASMO. There is also the Welcome Suica Mobile app for iPhone, and the new Tourist PASMO, launched in May 2026 at Haneda and Narita airports: no deposit, 28 days of validity, no refund of the balance.

JR Pass, subway pass and Nikko

The 7-day Japan Rail Pass rose to 53,000 yen at overseas agents on 1 October 2026 (the Green Car pass to 74,000), while JR's own online shop keeps the old 50,000 yen for a limited time. For a Tokyo-only trip it does not pay off either way: city rides are cheap, and the pass only makes sense with several long Shinkansen rides in a week. Nikko by Tobu train isn't covered by the pass, since Tobu is a private railway. If you ride the subway a lot, the Tokyo Subway Ticket costs about 1,000 yen for 24 hours, 1,500 for 48 and 2,000 for 72, and covers Tokyo Metro and Toei lines but not JR.

Tax-free shopping

The rules changed on 1 November 2026. You no longer get tax off at the register: you pay the 10% consumption tax, show your passport, and claim the refund at a kiosk at the airport before you check in, within 90 days of purchase. The minimum is 5,000 yen before tax per store per day. The sealed-bag rule for food and cosmetics is gone, but consumables you use in Japan aren't eligible. Keep your goods and receipts with you, since a red result at the kiosk sends you to customs.

Airports

Haneda is the closest: the Keikyu line reaches Shinagawa in about 13 minutes and the Tokyo Monorail reaches Hamamatsucho in about 20. From Narita, the Narita Express runs into central Tokyo (around 3,100 yen), and the Keisei Skyliner reaches Nippori or Ueno (around 2,600 yen, cheaper when booked online). Check the operator before you buy. If the fares are similar, fly into Haneda: it saves 30 minutes or more. Ask your hotel about takkyubin, luggage forwarding: for a fee, a suitcase goes ahead to your next hotel or the airport, often next day, so you ride the trains light.

Manners, tipping and trash

Tipping is not customary and may be refused, in taxis as in restaurants. Keep your voice down and your phone on silent in trains, and don't eat while walking where it is frowned on: stand next to the stall or vending machine. Public bins are rare, so carry your trash until you reach a convenience store. Street smoking is banned ward by ward (Chiyoda and Shibuya collect 2,000-yen on-the-spot fines), parks and station entrances are no-smoking, and indoors smoking is only allowed in a designated room. Restaurants must post a sign saying which they are.

SIM, Wi-Fi and plugs

A tourist eSIM or prepaid SIM is the simplest way to get data, and most use the Docomo network, but in practice they are limited to 4G. Japan uses the same two-pin plugs as North America at 100 volts, so European travelers need an adapter. English signs are common on trains, but few staff speak much English, so a translation app and a map app earn their place.

Tokyo Travel FAQ

Is 5 days enough for Tokyo?

Five days covers the main areas at a human pace, with one day trip, though no visit covers everything. With only three days, do Asakusa and Ueno, Meiji Jingu and Shibuya, and Shinjuku, and skip Nikko.

What are the must-see places in Tokyo?

Senso-ji and Asakusa, Meiji Jingu, Shibuya Crossing and Shibuya Sky, Shinjuku with Golden Gai, Tsukiji Outer Market, the Imperial Palace East Gardens, teamLab, and the Tokyo National Museum in Ueno. This plan covers all of them, and Nikko on day four.

What is the best day trip from Tokyo?

Nikko, in this plan: its shrines are a UNESCO site unlike anything in the city, and the leaves around the shrines usually peak from late October to early November, so go in the first week of the month if you can. Kamakura is the easier choice, about an hour away, with a Great Buddha and temples. With more time, Hakone and Mount Fuji are the classics.

When do the autumn leaves turn in Tokyo?

The 2026 forecast puts Tokyo's ginkgo trees at about 26 November and its maples at about 29 November. Nikko is higher up and turns earlier: the shrines usually peak from late October to early November, and the higher parts near Lake Chuzenji peak in October, so later in November the leaves there may be past their best. Pick a weekday for Nikko.

Is Tokyo safe?

Yes. Japan is one of the safest countries in the world, with low crime and police boxes (koban) in nearly every neighborhood. Lost wallets are often handed in with the cash inside. Use normal sense in Kabukicho, where touts are the main hazard.

Is Tokyo expensive?

Not as much as people expect. Most temples and parks are free or cost a few hundred yen, a tendon lunch is about 2,000 yen and the trains are cheap. The hotel, the viewpoints (Shibuya Sky, teamLab) and Nikko's train fare are what add up: budget around 100-150 EUR a day on top of the bed.

Do I need a visa for Japan?

Not for tourism if you are from the US, UK, Canada, Australia, Germany and dozens of other countries: you can stay up to 90 days. No pre-arrival authorization is needed in 2026, but JESTA is planned for fiscal 2028. Check the Foreign Ministry's list before you book.

Can I pay by card in Tokyo, and do I need cash?

Cards and phone payments work in most shops and chains, but carry cash for temples, small restaurants, bars, markets and some vending machines. Withdraw from a 7-Eleven ATM, and load a Suica or PASMO IC card for trains and convenience stores.